Tourism is a rapidly growing industry; global travel has increased sharply since the mid-1980s. Many different actors are involved in tourism, from travelers to travel agencies and tour operators to local people. Some of our target countries are in ecologically and socially fragile regions. Children from these regions in particular are exposed to an increased
In our new street food series, we present the culinary favorites of our travel destinations. This time it’s about street food Indonesia. Share on email Share on facebook Share on twitter Share on whatsapp In addition to dream beaches, impressive volcanic landscapes and an incredibly friendly population, the country of the 17,508 islands also has
Our guide Shi Jang from Hue reports about the situation for him as a guide in Vietnam. He is looking forward to welcoming travelers again soon. Share on email Share on facebook Share on twitter Share on whatsapp By loading the video, you agree to YouTube’s privacy policy.Learn more Load video Always unblock YouTube It
Our guide Rashan from Sri Lanka gives us a short tour of a street food stand at the Nana market in Colombo and shows how the dishes are prepared. Share on email Share on facebook Share on twitter Share on whatsapp By loading the video, you agree to YouTube’s privacy policy.Learn more Load video Always
Due to the current situation surrounding the corona virus, many people from the tourism sector are losing their jobs, especially in regions such as Southeast Asia. Our guide Kyaw Thu from Nyaung Shwe, like many others, is severely affected by the situation. From his home country he speaks about the nearby Inle Lake. Share on
Due to the current situation surrounding the corona virus, many people from the tourism sector are losing their jobs, especially in regions such as Southeast Asia. Our guide Long Vireak has been working for Green Tiger since 2017 and, like many others, is severely affected by the situation. He reports on the current situation on
Our tour guide Nina from Yangon in Myanmar briefly presented us with her city, taxes on the history under British rule and the importance of Yangon. Share on email Share on facebook Share on twitter Share on whatsapp https://youtu.be/GY7arHDvOzE It is currently a difficult time for our partners in Southeast Asia because the international travel
The cuisine in Southeast Asia is incredibly varied and an integral part of the travel experience there. Sri Lankan cuisine in particular impresses with its many variations of curry with many fresh ingredients and a wide variety of flavors. We asked our guides about their favorite food and asked them to show us how to
